Abstract
Sorting out: Protein engineering of lipase CAL-A led to the discovery of mutants with excellent chemoselectivity for the removal of trans and saturated fatty acids from partially hydrogenated vegetable oil. These fatty acids, identified as a major risk factor for human health, can now be removed by enzyme catalysis.
Originalsprache | englisch |
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Seiten (von - bis) | 412-4 |
Seitenumfang | 3 |
Fachzeitschrift | Angewandte Chemie - International Edition |
Jahrgang | 51 |
Ausgabenummer | 2 |
DOIs | |
Publikationsstatus | Veröffentlicht - 9 Jan. 2012 |
Fields of Expertise
- Human- & Biotechnology