Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources

Hans Schnitzer; Bettina Muster - Slawitsch

Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources

Hans Schnitzer, Bettina Muster - Slawitsch

Institut für Prozess- und Partikeltechnik (6690)

Publikation: Konferenzbeitrag › (Altdaten) Vortrag oder Präsentation

Originalsprache	englisch
Publikationsstatus	Veröffentlicht - 24 Mai 2011
Veranstaltung	Innovative Technologies for the Food processing Industry towards a lower resource use and more profit - Lasko, Slowenien Dauer: 24 Mai 2011 → …

Konferenz

Konferenz	Innovative Technologies for the Food processing Industry towards a lower resource use and more profit
Land/Gebiet	Slowenien
Ort	Lasko
Zeitraum	24/05/11 → …

Fields of Expertise

Sustainable Systems

Treatment code (Nähere Zuordnung)

Basic - Fundamental (Grundlagenforschung)
My Favorites
Application

UN SDGs

Dieser Output leistet einen Beitrag zu folgendem(n) Ziel(en) für nachhaltige Entwicklung

Andere Dateien und Links

http://innovation2020.eu

Dieses zitieren

Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources. / Schnitzer, Hans; Muster - Slawitsch, Bettina.
2011. Innovative Technologies for the Food processing Industry towards a lower resource use and more profit, Lasko, Slowenien.

Publikation: Konferenzbeitrag › (Altdaten) Vortrag oder Präsentation

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M3 - (Old data) Lecture or Presentation

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