Das Aroma von Lebensmitteln - Von der Einzelsubstanz zur multimodalen Wahrnehmung

Activity: Talk or presentationInvited talk at conference or symposiumScience to science

Period18 Mar 2019
Event titleSNÖ Vortragsreihe 2019
Event typeSeminar
LocationWien, AustriaShow on map
Degree of RecognitionNational