Enzyme assisted routes to flavor aldehydes and nitriles

Activity: Talk or presentation › Talk at conference or symposium › Science to science

Period29 Sept 2022
Event titleBiotechnology of Flavours, Fragrances and Functional Ingredients: Bioflavour 2022
Event typeConference
LocationFrankfurt, GermanyShow on map
Degree of RecognitionInternational

Fields of Expertise

  • Human- & Biotechnology

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