The impact of a sensory training on gustatory and olfactory perception in school children and its relevance in the context of nutrition and consumer education at a lower secondary level in Austria.

Activity: Examination or supervisionExternal examination

Description

PhD thesis of Marlene Wahl
Period7 Dec 2022
ExamineeMarlene Wahl
Examination held at
  • Universität Wien, Department für Ernährungswissenschaften
Degree of RecognitionInternational