Activities per year
Activities
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Service-learning is a chance for the students to widen their knowledge and experience in sustainable technologies
Michael Murkovic (Speaker), Barbara Siegmund (Speaker) & Lena Pfeiffer (Speaker)
14 Feb 2023Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Characterisation of selected caloric and non-caloric sweeteners and their interaction with oral and extraoral sweet taste receptors
Barbara Siegmund (Agent)
19 Jan 2023Activity: Examination or supervision › External examination
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Temporarily and spatially resolved transport behavior of volatiles through paper
Raimund Teubler (Speaker), Lisa Hoffellner (Contributor), Erich Leitner (Contributor), Alexandra Serebrennikova (Contributor) & Karin Zojer (Contributor)
2 Feb 2023Activity: Talk or presentation › Talk at conference or symposium › Science to science
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MetSy: Our adventure in creating an iMooX course
Melina Amor (Speaker), Ariane Pessentheiner (Speaker), Barbara Siegmund (Speaker), Gerhard Sommer (Speaker), Maria Haas (Speaker) & Walther Nagler (Speaker)
14 Feb 2023 → …Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Podcast "Lehre - Lernen - Lauschen" #04 Lehren und Prüfen in der Lebensmittelchemie
Barbara Siegmund (Speaker)
2022 → …Activity: Public engagement › Participation in TV / radio programme or webbased media
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12 Jahre Sensorik Netzwerk Österreich - das Dutzend ist voll
Barbara Siegmund (Participant)
28 Apr 2022Activity: Participation in or organisation of › Conference or symposium (Participation in/Organisation of)
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Vom Frühling und anderen Düften
Barbara Siegmund (Speaker)
2022 → …Activity: Public engagement › Participation in TV / radio programme or webbased media
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PFAS in Food Packaging Materials - Breaking the Cycle
Milica Jovanovic (Speaker) & Erich Leitner (Contributor)
6 Apr 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Analysis of Organic Residues and Contaminants using Gas Chromatography-based Techniques:Example on Mineral Oil Hydrocarbons in Food
Andrea Hochegger (Speaker)
6 Oct 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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MOxH in Verpackungen – Stand der Analytik und Beispiele aus der Praxis
Andrea Hochegger (Speaker)
24 May 2022Activity: Talk or presentation › Talk at workshop, seminar or course › Science to science
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An Approach for the Deeper Analytical Characterization of Mineral Oil Aromatic Hydrocarbons
Andrea Hochegger (Speaker), Sanja Savic (Contributor), Elisa Mayerhofer (Contributor) & Erich Leitner (Contributor)
20 May 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Comparison of the Functional Barrier Properties of Chitosan Acetate Films with Conventionally Applied Polymers
Andrea Hochegger (Speaker)
12 May 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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MIKROALGEN ALS LEBENSMITTEL DER ZUKUNFT
Michael Murkovic (Keynote speaker), Regina Kratzer (Speaker), Barbara Siegmund (Speaker), Ille C. Gebeshuber (Speaker), Klaus Riediger (Speaker), Manuela Konrad (Speaker) & Elisabeth Varga (Speaker)
8 Apr 2022Activity: Talk or presentation › Invited talk at conference or symposium › Science to science
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Member of PhD assessment committee
Barbara Siegmund (Agent)
Oct 2022 → …Activity: Examination or supervision › External examination
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The impact of a sensory training on gustatory and olfactory perception in school children and its relevance in the context of nutrition and consumer education at a lower secondary level in Austria.
Barbara Siegmund (Agent)
7 Dec 2022Activity: Examination or supervision › External examination
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California State University, Fresno
Andrea Hochegger (Visitor)
16 Jul 2022 → 26 Jul 2022Activity: Visiting an external academic institution › Research at external institution
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University of Arkansas
Erich Leitner (Visitor)
5 Dec 2022 → 12 Dec 2022Activity: Visiting an external academic institution › Research at external institution
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Transport of organic volatiles through paper: physics-informed neural networks for solving inverse and forward problems
Alexandra Serebrennikova (Speaker), Raimund Teubler (Speaker), Lisa Hoffellner (Speaker), Erich Leitner (Speaker), Ulrich Hirn (Speaker) & Karin Zojer (Speaker)
7 Sept 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Optical Sensing of Temperature and Oxygen with Dually Emitting Metalloporphyrins
Sergey Borisov (Speaker) & Georg Schwendt (Contributor)
14 Jul 2022Activity: Talk or presentation › Invited talk › Science to science
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High-resolution spatiotemporal pH monitoring of coupled CO2 degassing and CaCO3 precipitation dynamics
Iris Zögl (Speaker), Cyrill Grengg (Contributor), Bernhard Müller (Contributor), Michael Wedenig (Contributor), Ronny Boch (Contributor), Martin Dietzel (Contributor) & Tobias Kluge (Contributor)
10 Sept 2022 → 13 Sept 2022Activity: Talk or presentation › Poster presentation › Science to science
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12 Jahre Sensorik Netzwerk Österreich - das Dutzend ist voll
Barbara Siegmund (Chair)
28 Apr 2022Activity: Participation in or organisation of › Workshop, seminar or course (Participation in/Organisation of)
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Univ. Kurs "Grundlagen der Lebensmittelsensorik"
Barbara Siegmund (Chair)
21 Jun 2022Activity: Participation in or organisation of › Workshop, seminar or course (Participation in/Organisation of)
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Universitätskurs "Lebensmittelchemie und -technologie"
Barbara Siegmund (Chair)
Oct 2022 → Sep 2023Activity: Participation in or organisation of › Workshop, seminar or course (Participation in/Organisation of)
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Sensorik von Algen und Algenprodukten
Barbara Siegmund (Speaker)
8 Apr 2022Activity: Talk or presentation › Invited talk at conference or symposium › Science to science
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Analysis of Poly- and Perfluoroalkyl Substances in Paper and Board Food Contact Materials
Milica Jovanovic (Speaker) & Erich Leitner (Contributor)
12 Apr 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Food Packaging Testing: The Importance of Monitoring for PFAS
Milica Jovanovic (Speaker) & Erich Leitner (Contributor)
31 Mar 2022Activity: Talk or presentation › Invited talk › Science to science
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Analysis of Organic Residues and Contaminants using Gas Chromatography-based Techniques on the Example of Mineral Oil Hydrocarbons in Food
Andrea Hochegger (Speaker)
7 Sep 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Update on Analysis of Mineral Oil Hydrocarbons in Food– New Developments and Remaining Challenges
Andrea Hochegger (Speaker)
6 Dec 2022Activity: Talk or presentation › Invited talk at conference or symposium › Science to science
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How Flavour Chemistry Can Help Optimize the Production of Fruits and Vegetables: Crimson Crisp Apples
Niklas Pontesegger (Speaker) & Barbara Siegmund (Contributor)
6 Apr 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Member of PhD assessment committee
Barbara Siegmund (Agent)
Oct 2022 → …Activity: Examination or supervision › External examination
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Temporarily and spatially resolved sorption behaviour of dimethyl sulfoxide on paper
Raimund Teubler (Speaker), Erich Leitner (Contributor) & Lisa Hoffellner (Contributor)
6 Apr 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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2. Grazer Berufsbildungskongress (GRABEK)
Barbara Siegmund (Consultant)
2022 → 2023Activity: Consultancy or evaluation › Consultancy
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Tailoring Apple Wine Flavour by Modification of the Fermentation Strategy
Valerie Ruppert (Speaker), Georg Innerhofer (Speaker), Jörg Voit (Speaker), Peter Hiden (Speaker) & Barbara Siegmund (Speaker)
28 Sep 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Univ. Kurs "Grundlagen der Lebensmittelsensorik"
Barbara Siegmund (Chair)
24 Nov 2022Activity: Participation in or organisation of › Workshop, seminar or course (Participation in/Organisation of)
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Österreichische Lebensmittelchemiker Tage 2022
Barbara Siegmund (Consultant)
2022 → …Activity: Consultancy or evaluation › Consultancy
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Do you like coffee?
Erich Leitner (Speaker)
1 Mar 2022Activity: Talk or presentation › Talk at workshop, seminar or course › Science to science
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Challenges and Pitfalls in MOSH/MOAH Analysis Part I Online LC-GC-FID
Andrea Hochegger (Contributor) & Erich Leitner (Speaker)
23 Mar 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Neue Wege zur Lösung der Mineralölproblematik
Andrea Hochegger (Speaker), Elisa Mayerhofer (Contributor), Sanja Savic (Contributor) & Erich Leitner (Contributor)
6 Apr 2022Activity: Talk or presentation › Talk at conference or symposium › Science to science
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New Optical Temperature Sensors based on TADF-Emitting Zirconium(IV) Pyridinedipyrrolide Complexes
Andreas Russegger (Speaker)
11 Sep 2022 → 14 Sep 2022Activity: Talk or presentation › Poster presentation › Science to science
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California State University, Fresno
Erich Leitner (Visitor)
16 Jul 2022 → 26 Jul 2022Activity: Visiting an external academic institution › Research at external institution
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University of Reading
Niklas Pontesegger (Visitor)
12 May 2022 → 23 May 2022Activity: Visiting an external academic institution › Research at external institution
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Flavor and Off Flavor of Food & Food Contact Materials (FCM)
Erich Leitner (Speaker)
12 Nov 2021Activity: Talk or presentation › Talk at workshop, seminar or course › Science to science
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Poly- and Perfluoroalkyl Substances in Food Contact Materials - An Analytical Challenge
Milica Jovanovic (Speaker) & Erich Leitner (Contributor)
4 Nov 2021Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Aroma of Food - Analytical and Legal Perspectives
Erich Leitner (Speaker)
12 Nov 2021Activity: Talk or presentation › Talk at workshop, seminar or course › Science to science
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Wein & Weintechnologie
Erich Leitner (Speaker)
26 May 2021Activity: Talk or presentation › Talk at workshop, seminar or course › Science to science
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Aroma und Fehlaroma in Lebensmitteln und Lebensmittelkontaktmaterialien - Detektoren für komplexe Fragestellungen
Erich Leitner (Speaker)
6 Jul 2021Activity: Talk or presentation › Talk at workshop, seminar or course › Science to public
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Taste your Food, not the Container: Off-Flavour Identification from Food Contact Material using GC-MS Techniques
Erich Leitner (Speaker)
8 Sep 2021Activity: Talk or presentation › Talk at workshop, seminar or course › Science to public
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Analysing Poly- and Perfluorinated Alkyl Substances in Paper-Based Food Contact Materials
Milica Jovanovic (Speaker) & Erich Leitner (Contributor)
11 Jun 2021Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Analysis of carryover pitch using thin layer chromatography
Werner Schlemmer (Contributor), Stefan Spirk (Speaker), Markus Gschiel (Contributor), Jussi Antero Lahti (Contributor), Andrea Hochegger (Contributor), Erich Leitner (Contributor) & Ulrich Hirn (Contributor)
16 Sep 2021Activity: Talk or presentation › Talk at conference or symposium › Science to science
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Pitfalls in the analysis of mineral oil residues in food
Andrea Hochegger (Speaker), Claudia Koraimann (Contributor) & Erich Leitner (Speaker)
3 Nov 2021Activity: Talk or presentation › Talk at conference or symposium › Science to science