Project Details
Description
The overall objective of the GREEENFOODS project is to lead European food and beverage industry to high energy efficiency and reduction of fossil carbon emissions in order to ensure and foster the world wide competitiveness, improve the security of energy supply and guarantee the sustainable production in Europe.
| Status | Finished |
|---|---|
| Effective start/end date | 1/04/13 → 1/06/15 |
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.