Die Bedeutung des humanen Mikrobioms für die menschliche Gesundheit

M. Schloter, M Kostric, A Schöler, N Treichel, S Krauss-Etschmann, Gabriele Berg

Research output: Contribution to journalArticlepeer-review

Abstract

The human microbiome drives important functional traits like transformation of food, generation of vitamins, stimulation of the immune system and defense from pathogens, which can be considered as the key for human health and disease. In this short note we present a brief overview on recent developments, perspectives for human health and emerging challenges in the field of human health research.
Original languageGerman
Pages (from-to)39
Number of pages40
JournalBiospektrum
Volume21
DOIs
Publication statusPublished - 2015

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