| Original language | English |
|---|---|
| Pages (from-to) | 39-48 |
| Journal | Journal of engineering and processing management |
| Volume | 2 |
| Issue number | 2 |
| Publication status | Published - 2010 |
Fields of Expertise
- Human- & Biotechnology
Treatment code (Nähere Zuordnung)
- Review
Formation of carciongenic substances during heating of foods
Research output: Contribution to journal › Article